Sarah Wilson highlights the history of the Farmington Diner and the community that grew up with the diner. Sarah Wilson speaks to residents of Farmington about their memories of the diner, and how the restaurant was saved from demolition.

In the town of Wells, the Maine Diner is closed during the tourist season, unlike the other diners. Abby Dubay investigates why Louie Toton chooses to open his diner after Labor Day and how it makes his diner different.

Like many diners, the Third Alarm Diner carries a unique characteristic that makes it different from other diners, housing a collection of firefighting memorabilia. Drew Oberholtzer captures images highlighting how the diner brings out the firefighting culture and family feeling.

Robert Sumner captures images of Bonnie's Diner in Winslow, Maine.

Like many diners, the Third Alarm Diner carries a unique characteristic that makes it different from other diners, housing a collection of firefighting memorabilia. Mary Jo Shafer speaks to the owners, firefighters themselves, about how the diner brings out the firefighting culture and family feeling.

Tonee Harbert captures the essence of traditional working class diners around Maine.

In the middle of a nostalgic pop movement, Salt visits diners throughout Maine to see how they are being revived.

Located on Hobson's Wharf in Portland, Becky's Diner sees a particular set of regulars nearly everyday. Kate D. Philbrick and Kerry Elson speak to owner Becky Rand and patrons to learn about the diner and the atmosphere within.

In the town of Wells, the Maine Diner is closed during the tourist season, unlike the other diners. Mark Mayo and Abby Dubay investigate why Louie Toton chooses to open his diner after Labor Day and how it makes his diner different.

Jill Gardner discusses the history of Bonnie's Diner in Winslow, Maine, and talks to regulars about their experiences there.

In the middle of a nostalgic pop movement, Salt vists diners throughout Maine to see how they are being revived.

Lara Cerri documents the activity of employees and patrons at Silly's Restaurant in Portland.