Melissa Hale speaks to war veterans about their lives and experiences in combat.

Salt offers a guide on Maine's historic inns.

Short interviews with Salt alumni.

Lisa Mattingly documents the work of Corey Perreault, a mother who uses Christmas decorations to deal with economic struggles. Mattingly speaks to Perreault about decorations and using them as a cleansing ritual.

Tim Hughes investigates the controversy over rBST and discusses how cattle farming in Maine plays a role in the dialogue regarding the bovine growth hormone.

Struggling to get by year by year, the Bubier family in Washington County piece together a year of income from seasonal work. Mark Childs documents how the Bubier family survives in rural Maine.

In the hayday of the granite industry, thousands of Maine quarrymen and stone cutters worker in over a hundred quarries. Amy Potokar documents the work that a few determined artisans continue to do with granite on Crotch Island.

Laura Roe and Laura Sibley document the history of people from Chebeague Island, Maine.

At the Opportunity Farm for Boys, at-risk youths are able to receive help and education. Jill Smith discusses the programs offered at the farm to assist the youth's who live there.

Lila Dobbs highlights the life of Polly Mahoney, owner of Mahoosuc Guide Service in Newry. Dobbs covers Mahoney's early life, the start of her business, and dogs sledding.

Informational page on the Salt Semester Program.

Karen Callahan documents the services and education provided for students at Goodwill Hinckley School, speaking to teachers and staff. Callahan discusses how staff treats student's behaviors and other issues.