At the Salt boatyard in Kennebunk, Tim Dowling is working with twelve apprentices to create a 45 foot Herreshoff ketch. Julien LeSieur documents the work Dowling has done and the steps that need to be taken to complete the project.

In 1962, Almon Williams began raising sheeps. Elizabeth Tanner speaks to Williams about raising sheeps and taking care of them.

Salt offers a guide on Maine's historic inns.

R. Todd Hoffman speaks on the history of Salt's photography and the tradition of documentary photography.

Jess Winter highlights how the Jewish Burial Society of Portland fights to keep traditional rituals alive. Winter speaks to members of the community about rituals being altered to assimilate to American customs and how this impacts their religious practices.

Jean Sexton sets out to uncover how families fit into the pattern of life in Madawaska, yet finds out that these patterns are not based on sterotypes but rather the choices people make for their way of life. She discusses family histories, dynamics and life in Madawaska.

At Tom Gyger's orchard near Bridgton, Jamaican apple pickers live a life between two worlds. Lisa Rathke follows around 13 pickers through the harvest and their daily lives.

Introduction to Maine: A Peopled Landscape by Hugh T. French, who writes about the changing face of Salt and Maine.

The R&R Spinning Group meets once a week in West Cumberland to relax and share stories. Hannah Morris speaks with the spinners to learn about their personal histories and hobby.

Kristin Petersen documents the life of Matthew Heintz, a musician and performer known as the Northwoods Balladeer.

Standing at four and a half feet tall, Ida Allen can stand up for herself. Anne Gorham documents Allen's life as the daughter of a settler and growing up in the wilderness of Maine.

Through impersonators the legacy of Elvis Presley continues to live on, as Jennifer Andrews highlights in her work. Andrews learns how Elvis has affected the lives of certain individuals and why some choose to impersonate Elvis.