Monty Washburn is a man who has all sorts of knowledge and stories. Mark Serreze and others report on the use and creation of sap spiles in the production of maple syrup.

For years, people along the coast of Maine have used sea moss to make pudding. Suellen Simpson and others speak to Marion Webber of Kennebunk to learn how the pudding is made.

One day every year, Elise Kiely takes each of her children out of school for a hooky day. Katie Ricciardi documents how Kiely took her son surfing during the winter as a way for them to keep a close relationship.

Returning to his hometown in Fryeburg once a year, Keegan Cooke returns to help his dad sell pretzels at the Freyburg Fair. Noah Fowler captures the work of the Cooke's.

For years, people along the coast of Maine have used sea moss to make pudding. Sandy Frederick and others speak to Marion Webber of Kennebunk to learn how the pudding is made.

Stephen Donahue documents a conversation between two girls, who talk about school friendship.

For years, people along the coast of Maine have used sea moss to make pudding. Suellen Simpson and others speak to Marion Webber of Kennebunk to learn how the pudding is made.

Having lived on Frenchboro since 1820, the Lunt family has a long history as a fishing family, and live on one of the last island communities of Maine. Emily Forman speaks to members of the Lunt family about the need to attract newcomers to the island, and uncovers the Lunt's gang mentality on the island.

At odds with the world, James Benner is a poet. Lesley MacVane captures Benner's activities and lifestyle.

At odds with the world, James Benner is a poet. Lesley MacVane captures Benner's activities and lifestyle.

Performing as the Rolling Diamonds, Alecia and Shane Hanson are roller skating acrobats. The Hansons discuss the routines they perform at the circus and going around the country as a family.

Returning to his hometown in Fryeburg once a year, Keegan Cooke returns to help his dad sell pretzels at the Fryeburg Fair. Lucas Willard speaks to the Keegan about his father's work ethic, and how it has influenced him to start his own business in New York.