Column by Thomas Bradbury on joining the Atlantic Hose Volunteer Engine Company.

Anne Gorham documents the process of making cottage cheese.

Losing his vision at a young age, Ken Doane had to give up lobstering. Christina Fachin captures how Doane still works close to the sea repairing small engines.

As someone who has held many different jobs in his life, Al Buzzell is a jack of all trades. Pam Berry captures an image of Buzzell.

In central Maine, there is a cluster of small communities that are home to many Swedish immigrants. Debbie Ziegler and others investigate how these communities continue to preserve the traditions of their forefathers.

At the age of 86, the Furbish twins, Ethel and Edie, have many interesting stories from their childhoods. Anne Gorham and Sherri Jones speak to the twins about their experiences.

Introduction to readers for Eastport For Pride, a Salt double issue publication, on the topic of the village of Eastport, .

As the Baby Boomer generation ages, the percent of Maine drivers who are senior citizens grows. Leslie Chang documents how elderly drivers attempt to work on driver safety, and speaks about alternatives to driving.

Holly Wilmeth captures the work of Raymond Strout, a carpenter by trade, who is a blood wormer by nature.

Introduction to articles in this issue of Salt magazine on the topic of what it means to be a Mainer, and the displacement of Maine people.

Getting up at 5 o'clock every morning for the past two summers, Anne Pierter is a bait girl on a lobster boat. Anne Pierter documents her experience working on a lobster boat.

For about 35 years, Stanley Brown delivered by mail, both by car and sleigh. Seth Hanson documents Brown's work as a mailman.