Column by Thomas Bradbury on the changes that Chester P. Flaherty brought to Simpson's Cove.

Pamela Wood speaks to Art Mackay regarding the raising of salmon and how it impacts the economics of Eastport. In the closing paragraphs of the magazine, Pamela Wood recounts the current situation in Eastport, and how there is promise for the town.

Front cover for the Salt 2003-2004 Magazine.

Monty Washburn is a man who has all sorts of knowledge and stories. Suellen Simpson reports on the use and creation of sap spiles in the production of maple syrup.

Front cover for the November 1989 Salt Magazine.

David Gavril captures the work that sea urchin pickers do in Portland.

Morrigan McCarthy documents the life of an aspiring stripper from Diva's Gentlemen's Club in Bangor.

From his workshop in Caratunk, Walter York creates snowshoes. Anne Gorham covers the steps of filling the bows for snowshoes.

Susan Gaidos highlights the profession of mussel farming, speaking farmers to learn about their activities and the trade.

David C. Smith, Professor of History, looks at how salt marshes in Maine function. Smith discusses how dikes were built in order to farm the salt marshes.

Introduction to the ideas behind Salt and the plans they have for the history of New England.

Salt editor Samuel A. Eliot speaks to readers about this current issue of Salt Magazine.